We Are What We Eat will be shown to the public on 3 occasion:
Thursday, April 24 5:00 pm (free, excerpts only)
Santa Cruz River Farmer’s Market (new location)
1390 W. Speedway Blvd.
Saturday, April 26 2:30 pm (free)
Community Food Bank, 3003 S. Country Club Rd.
Sunday, April 27 6:00 pm ($12/$15)
Tucson Botanical Gardens, 2150 N. Alvernon Rd.
Come early to enjoy the gardens, learn about Tucson food organizations,
and sample tasty food. Performance begins at 7:00 pm.
Tickets $12 in advance, $15 at the door. Available at Antigone Books,
411 N. 4th Ave. or online at www.newarticulations.org.
Information: 405-4138 or 882-6092
Supported by Tucson Pima Arts Council, Punch Woods Endowment Fund,
Community Food Bank, NEW ARTiculations, DanceLoft, and generous individuals.
Friday, March 21, 2008
Tuesday, March 11, 2008
One-liners about food
Dancers:
We're looking for some one-liners (or two) to help capture some of your food stories. Please respond to the prompts below, all four or just those that grab you. Keep your answers brief, as in a sentence or two...
1. A childhood memory of a food, food experience, or food relationship (either recurring or one-time, either eating or preparing or something else, either pleasant or unpleasant, could be something you were told, were fed, were prevented from eating, etc. ) Try to be as specific as possible.
2. Your favorite food and why.
3. Your comfort and/or temptation food. Please write a sentence about it...(e.g. when you reach for it, what it is, how it is that it became your comfort food, why you think you should or shouldn't eat it, etc.)
4. "I remember when I found out that... " (some food discovery you made, e.g. tuna was actually a HUGE fish and not something that originated in a can)
We're looking for some one-liners (or two) to help capture some of your food stories. Please respond to the prompts below, all four or just those that grab you. Keep your answers brief, as in a sentence or two...
1. A childhood memory of a food, food experience, or food relationship (either recurring or one-time, either eating or preparing or something else, either pleasant or unpleasant, could be something you were told, were fed, were prevented from eating, etc. ) Try to be as specific as possible.
2. Your favorite food and why.
3. Your comfort and/or temptation food. Please write a sentence about it...(e.g. when you reach for it, what it is, how it is that it became your comfort food, why you think you should or shouldn't eat it, etc.)
4. "I remember when I found out that... " (some food discovery you made, e.g. tuna was actually a HUGE fish and not something that originated in a can)
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